Sausages (Pork, Cumberland, Beef, Chicken)

Sausages (Pork, Cumberland, Beef, Chicken)

£7.50Price

24 finest sausages (approx. 2.2kg)

COOKING TIMES

Sausages can  be baked in the oven (a good method to use if you're cookingsomething else in the oven). Preheat the oven to 190°C, gas mark 5. Place the sausages on a baking tray and cook for 20-25 minutes, until thoroughly cooked, turning halfway through the cooking time.

Sausage Type
23 East Market, Central Meat Market, Smithfield, London, EC1A 9PQ. England
Tel: 07919 417009 or 0207 248 4488

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23 East Market,

Central Meat Market,

Smithfield,

London EC1A 9PQ